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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
10 mins

So good and good for you...

Posted by Ashley C. from Philadelphia, Pennsylvania, United States • Published See Ashley C.'s 9 projects »
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  • Step 1

    Heat a medium dutch oven over medium-high heat.
    Add oil to pan; swirl to coat.
    Add onion and saute 5 minutes, or until tender, stirring frequently.

  • Step 2

    Stir in garam masala; cook 30 seconds, stirring constantly.

  • Step 3

    Add chickpeas, tomatoes, and spinach; cook 2 minutes or until spinach wilts, stirring occasionally.

  • Step 4

    Remove from heat and stir in yogurt and salt. Sprinkle with cilantro.

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