Ancho Chile Fish Tacos
This chile sauce gives your boring fish tacos a sweet, citrus kick!
You Will Need
Take the fish and the fish spices (cumin, allspice, salt, pepper and oregano) and place them in a plastic bag. Toss it around and let marinate for about 30 minutes.
Preheat the oven to 350F. Place the fish on a foil-lined baking sheet and bake about 15 minutes until the fish flakes easily with a fork.
In the meantime, make the dressing. Put all the dressing ingredients in to a blender and blend. That’s it. It’s ready.
Toss the dressing with the greens.
Once the fish is ready, assemble the tacos as you wish. I