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Cook up a tasty ahi tuna salsa and tortilla chips!
This is a super quick meal to make and it tastes so delicious. If you're a fan of spice, you might want to add a couple of chillies and feel free to add coriander if you like it too - it tastes like soap to me!
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Cat Morley published her project Ahi Tuna Salsa
14 Jul 20:38
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Step 1Chop up the tomatoes, red onion, garlic and parsley. Mix together in a bowl and season with lemon juice, smoked paprika, chilli powder and chilli flakes until you reach a heat to your liking. I'm a wimp so I didn't go too crazy with the hot spices.
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Step 2Coat the tortillas with olive oil and sprinkle with paprika before baking in a hot oven for 5 minutes until crispy. Meanwhile sear a tuna steak in a hot pan.
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Step 3Chop the tuna in to cubes, mix in to the salsa. Cut the tortilla in to triangle chips and serve!
