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Time
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not so healthy, deliciously good cookies
I had left over whole wheat flour sitting in my pantry. I decided to make cookies. It's way good and super easy.

Posted by Jo Anne A. from Layton, Utah, United States • Published See Jo Anne A.'s 11 projects »
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  • Step 1

    Add butter and sugars in a big bowl. Beat it until well blended.

    Then, add vanilla extract and egg. Blend well.

    In a different bowl, mix whole wheat flour, baking soda, salt.

    Beat the dough while adding the dry ingredients. (You want to add in the dry ingredients little at a time until well blended.)

    Fold in the chocolates.

    On an ungreased cookie sheet, scoop a tablespoon of cookie dough on to the sheet. You want to have a 2in. space between the cookies.

    Bake for 8-10 minutes.

    makes about 3 dozen cookies.

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