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Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 20 mins

Serves: 8

Naturally Sassy
Makes 8 ice-lollies

Posted by Ebury Publishing • Published 30th December 2015 • See Ebury Publishing's 80 projects » © 2024 Saskia Gregson-Williams / Ebury Press · Reproduced with permission. · Extracted from Naturally Sassy by Saskia Gregson-Williams. (Ebury Press, £16.99) Photography by Matt Russell.

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Nicole added Strawberry And Coconut Ice Lollies to Vegan Desserts 19 May 06:43
HylianWriter534 favorited Strawberry And Coconut Ice Lollies 08 Jan 06:31
Crafterella featured Strawberry And Coconut Ice Lollies 07 Jan 23:00
ale_corason favorited Strawberry And Coconut Ice Lollies 05 Jan 01:12
KelliDroze added Strawberry And Coconut Ice Lollies to Sweet 02 Jan 09:46
Candas A. favorited Strawberry And Coconut Ice Lollies 01 Jan 02:59
Ebury Publishing published her project Strawberry And Coconut Ice Lollies 30 Dec 09:00

Step 1
Place the creamy part of the coconut milk (leaving any
watery liquid in the tin) in a blender with the banana
and dates and blend until smooth. Pour half the
mixture into a jug, add the strawberries to the mixture
left in the blender and blend again until smooth.
Pour the strawberry mixture into the ice-lolly moulds
and then the remaining coconut mixture on top. Put
in the freezer for a couple hours to set.