About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
45 mins

Or Chicken
I was challenged on one of the board discussions to post a traditional recipe. It's hard to know what is a true traditional American recipe. The US is made up of many many different cultures.

So, since I'm African American, I though I'd post a soul food recipe. For me, this is traditional.

BTW...if you don't eat pork, you can use boneless skinless chicken breast it's equally delicious and more healthy.

Posted by Ms. Nikell from Charlotte, North Carolina, United States • Published See Ms. Nikell's 46 projects »
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  • How to cook a meat chop. Smothered Pork Chops - Step 1
    Step 1

    Heat the oil in skillet over medium heat.

  • How to cook a meat chop. Smothered Pork Chops - Step 2
    Step 2

    -Season the meat with season salt and pepper, to taste.

  • How to cook a meat chop. Smothered Pork Chops - Step 3
    Step 3

    -Dredge the meat in the flour mixture and add to the hot oil

  • How to cook a meat chop. Smothered Pork Chops - Step 4
    Step 4

    -Brown on each side and remove from skillet

  • How to cook a meat chop. Smothered Pork Chops - Step 5
    Step 5

    -Add the vegetables to the skillet and saute until tender.

    -Sift in flour and stir.

    - Drop in boullion cubes

  • How to cook a meat chop. Smothered Pork Chops - Step 6
    Step 6

    Return the meat to the pan and add a 1-2 cups of water

  • How to cook a meat chop. Smothered Pork Chops - Step 7
    Step 7

    -Cover and cook until tender, approximately 25 minutes.

    (Stir occasionally)

  • How to cook a meat chop. Smothered Pork Chops - Step 8
    Step 8

    Serve with white rice, green beans and cornbread or biscuits.

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Comments

Claira
Claira · 10 projects
I still haven't tried this yet, I must soon! Looks yum Happy
Reply