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Smoked Sausage Hash
Easy to make.
Heat oil in a pan.
Add potatoes, salt & pepper.
Fry until golden & cooked through (15mins).
Remove from the pan.
Fry the sausage, onion, garlic & peppers.
Add potatoes back into the pan.
Sprinkle with Cajun seasoning.
Cook along with #CookingSuperstar Emma from Casserole Et Chocolat