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Cost
$ $ $ $ $
Difficulty
• • • •
Time
55 mins

Easy recipe for homemade tater tots
So simple.. yet soo delicious. There are just few common ingredients involved here, potatoes, some cheese, onion, salt and pepper, and you get one healthy amazingly addictive snack. Crispy on the outside, still soft in the inside and beyond all an amazing taste.

There is no need to fry as the baked tater tots are just perfect. It may take some minutes to form all the tots but it worth all the effort.
You can use sweet potato too for more variation, garlic, with or without cheese, whatever you think may please you best. In any way they turn awesome. Once you make them you will keep wanting more.

Posted by Home Cooking Adventure Published See Home Cooking Adventure's 7 projects »
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  • Step 1

    Scrub well the potatoes and boil with their skin on until tender. Remove from water and set aside to cool.

  • Step 2

    Preheat oven to 230C (450F). Line a baking sheet with silicone baking mat or parchment paper.

  • How to cook a potato dish. Roasted Potato and Cheese Tater Tots - Step 3
    Step 3

    When potatoes are chilled, peel and grate using the big holes grater. Transfer them to a large bowl. Add cheese, onion salt and pepper and stir to combine.

  • How to cook a potato dish. Roasted Potato and Cheese Tater Tots - Step 4
    Step 4

    Scoop up about 1 tbsp of the potato mixture into your hands and form into cylinders about 1 inch long. Place on baking sheet and repeat until all the tots are made.

  • Step 5

    Drizzle olive oil over the top of tater tots. Bake for 15 minutes, flip them over and bake another 15 minutes until golden brown and crisp.

  • Step 6

    Serve immediately with your favorite dipping sauce.

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Comments

Penny F.
Penny F. · North Bay, Ontario, CA · 19 projects
oh my! This looks delicious! Will definitely need to try this sometime!
Home Cooking Adventure
Home Cooking Adventure · 14 projects
It is an easy recipe and quite fun to do it. Worth all the effort.
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