About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
35 mins
Serves
4

Cook a burger

Posted by Cooking With Vinyl Published See Cooking With Vinyl's 7 projects »
PrintEmbed
  • Step 1

    Light grill.

  • Step 2

    Mix jelly with ground chuck and season with salt and pepper to taste. Divide into four equal-size patties.

  • Step 3

    In a small skillet, cook onions in oil over low heat. Add kosher salt, sugar, and butter. Stir occasionally. Cook until brown and soft, about 30 to 40 minutes.

  • Step 4

    Grill burgers to desired heat.

  • Step 5

    Top each patty with an equal amount of onions and cheese. Serve immediately.

Made this project? Share your version »

Comments