About
Cook a burger
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Cooking With Vinyl published their project Pepper Jelly Burger With Caramelized Onions And Gorgonzola
12 Sep 06:00
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Step 1
Light grill.
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Step 2
Mix jelly with ground chuck and season with salt and pepper to taste. Divide into four equal-size patties.
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Step 3
In a small skillet, cook onions in oil over low heat. Add kosher salt, sugar, and butter. Stir occasionally. Cook until brown and soft, about 30 to 40 minutes.
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Step 4
Grill burgers to desired heat.
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Step 5
Top each patty with an equal amount of onions and cheese. Serve immediately.
