About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
10 mins
Serves
2

Spicy, salty & sweet nuts are the perfect bar snack!
Inspired by Hiver, a brown honey ale, these tasty bar nuts combine spices with honey, sugar, butter and sea salt for the perfect pairing.

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1104 projects »
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  • How to make a nut confectionary. Honey Beer Nuts - Step 1
    Step 1

    Spread out the nuts in a baking pan and toast at 180'C for 10 minutes.

  • How to make a nut confectionary. Honey Beer Nuts - Step 2
    Step 2

    Melt together the butter, brown sugar, honey, beer, cinnamon and paprika.

  • How to make a nut confectionary. Honey Beer Nuts - Step 3
    Step 3

    Pour the syrup over the nuts, making sure they're all coated. Sprinkle with lots of sea salt and dried rosemary.

  • How to make a nut confectionary. Honey Beer Nuts - Step 4
    Step 4

    Serve with a delicious beer!

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