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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
10 mins

Quick and easy granola, just the way you like it!
I love granola but the shop-bought stuff never has enough nuts for my liking and can often be super sugary, so I decided to make my own with plenty of nuts and maple syrup for sweetness.

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1143 projects »
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  • How to bake granola. Homemade Granola - Step 1
    Step 1

    Gently crush or chop your nuts.

  • How to bake granola. Homemade Granola - Step 2
    Step 2

    Roast the oats and nuts in a pan, without any oil, until they begin to turn golden.

  • How to bake granola. Homemade Granola - Step 3
    Step 3

    Stir in the butter, maple syrup and spices and roast for another couple of minutes. Make sure you don't over overcook the granola or it will begin to burn.

  • How to bake granola. Homemade Granola - Step 4
    Step 4

    Keep in an air-tight jar for up to two weeks... though it's so more-ish that unlikely to last that long.

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