About
Cupcake Time!
My favourite thing about these cupcakes though have to be the sprinkles, they are tiny white, pink and purple unicorns.
Tags
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Essence favorited Gluten And Dairy Free Lemon Cupcakes With Raspberry Frosting
26 Jul 17:34
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Crafterella featured Gluten And Dairy Free Lemon Cupcakes With Raspberry Frosting
20 Jun 23:00
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Fiona K published her project Gluten And Dairy Free Lemon Cupcakes With Raspberry Frosting
19 Jun 09:00
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Step 1
Preheat the oven to 180 oC
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Step 2
Beat together the dairy free spread and caster sugar until light and fluffy
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Step 3
Beat in the eggs one at a time
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Step 4
Stir in the flour and lemon zest
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Step 5
Divide between 8 muffins cases and bake for 20 minutes
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Step 6
Remove from the oven and allow to cool completely
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Step 7
Make the frosting by beating together the dairy free spread, icing sugar and raspberry jam until light and fluffy
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Step 8
Pipe onto the cupcakes
