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Cost
$ $ $ $ $
Difficulty
• • • •
Time
1h00
Serves
3

Here's how to create a really simple Chicken and Sweetcorn soup.
Although you can use real chicken, in the photo I used Quorn chicken for a healthier effect.

Posted by Ysanne Published See Ysanne's 12 projects »
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  • Step 1

    Firstly, over a medium heat with a small amount of oil or butter, lightly fry the onion.

  • Step 2

    When softened, add your chicken (meat or quorn).

  • Step 3

    Add the chicken stock and let simmer for a while.

  • Step 4

    When starting to boil, add; salt, pepper, and mixed herbs.
    (OPTIONAL: I added some chilli powder to mine!)

  • Step 5

    Add the sweetcorn.

  • Step 6

    Before adding the egg, ensure the soup is proper boiling.
    When boiling, simply crack the eggs into the pan and continue to boil.

  • Step 7

    Add more herbs and stock to create desired consistency.

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