About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
20 mins
Serves
4

Crunchy Fries!
This is one the easiest flour crisps and you'll love the taste.

Posted by Muhaiminah Faiz from Sylhet, Sylhet Division, Bangladesh • Published See Muhaiminah Faiz's 192 projects »
Tags

PrintEmbed
  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 1
    Step 1

    To make the dough you'll need- all purpose flour, cooking oil (I used soybean oil), a pinch of salt (for taste) and baking powder (check the ingredients step for amount).

  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 2
    Step 2

    Mix all the ingredients together. Add water to make dough. Knead the dough very well. Keep kneading until the dough is smooth.

  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 3
    Step 3

    Add half tea spoon of nigella seeds to the dough and knead the dough very well until the nigella seeds are mixed well.

  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 4
    Step 4

    Make a smooth ball and roll it into a roti bread.

  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 5
    Step 5

    Cut the roti bread into thin (1 inch width) slices and then again cut the slices diagonally into small pieces as shown in the picture of this step.

  • How to cook a meal / snack. Prepare Crunchy Nimokpara - Step 6
    Step 6

    Add oil to a frying pan and heat oil in high heat. After the oil heats bring the heat down to medium. Fry the pieces evenly on all sides and until they're brown. Use a slotted spoon to take them out of the oil.
    Enjoy!

Made this project? Share your version »

Comments