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I'm no good at cooking crepes or pancakes, so this is a perfect alternative.
Lay a tortilla bread on a plate and cover one side with chocolate spread.
Sprinkle on some plain or sweetened nuts, I recommend pistachios or caschews, and fold in half.
Place a small knob of butter in a frying pan and pop in your tortilla. Leave to cook for a minute or so.
Flip over and cook for another minute. Place on a plate and cut in to triangles. Serve hot and sprinkle with icing sugar.