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Cost
$ $ $ $ $
Difficulty
• • • •
Time
5 mins

Great to dollop on all sorts of desserts!
This is a really easy recipe that you can treat like a richer (heavier and sweeter) version of whipped cream.

Posted by Molliewobbles from Ann Arbor, Michigan, United States • Published See Molliewobbles's 7 projects »
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  • How to make a filling. Cannoli Filling - Step 1
    Step 1

    The basic rule is that you should put 1 part sugar to 2 parts ricotta. I used a half cup sugar and a cup ricotta.

  • How to make a filling. Cannoli Filling - Step 2
    Step 2

    Depending on the consistency of your ingredients, you might want to push 'em through a stainer first, but this is optional.

  • How to make a filling. Cannoli Filling - Step 3
    Step 3

    Mix the ingredients well and then add a bit of flavoring (also optional). My absolute favorite is orange blossom water, but anything like that is great! Try: rose water, vanila, almond extract, chocolate flavor.....ect.......

  • How to make a filling. Cannoli Filling - Step 4
    Step 4

    Mix, and it's ready to top all sorts of desserts!
    For one idea, see my new recipe for a gingerbread parfait!

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Comments

Elizabeth H.
Elizabeth H. · Athens, Alabama, US · 12 projects
I have to stop getting on here while I'm hungry cause I just want to leave work right now and go make this Happy
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Courtney Couture
Courtney Couture · Keller, Texas, US · 20 projects
hehe....thats funny cuz at school were doing a basketball unit and my team is the Canolis II, cuz my soccer team was the Canolis.....Happylol
Reply
Molliewobbles
Molliewobbles · Ann Arbor, Michigan, US · 7 projects
Sorry.......I have no clue.
Reply
Roma
Roma · 19 projects
you should now tell us how to make Cannolis ;-)
Reply
northernstar
northernstar · Flateyri, Westfjords, IS · 35 projects
I like that you can add the different flavours Happy Looks nice and easy too yay
Reply