About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
10 mins

This cannellini spread is quintessentially Tuscan—simple, rustic, peasant food from the old country.

Posted by Jada C. Published See Jada C.'s 7 projects »
PrintEmbed
  • How to cook a bean dip. Cannellini White Bean Dip - Step 1
    Step 1

    Blend all ingredients minus the bread in a food processor or blender until smooth. Salt and pepper to taste. Set aside.

  • Step 2

    Slice baguette as thin as possible and brush slices generously with butter. Toast under the broiler on a cookie sheet until golden and crispy.

  • How to cook a bean dip. Cannellini White Bean Dip - Step 3
    Step 3

    Serve dip with baguette slices.

Made this project? Share your version »

Comments