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This is an easy dessert to make.
You could use different fruits to make the crumble.
Peel & core the apples.
Cut into chunks.
Place apples, sugar & cinnamon in a pot.
Heat on Medium until the juice is released from the fruit.
Turn up the heat & boil til all the liquor is gone.
Pour apples into oven proof dish.
Make the crumble...
Put all ingredients into a bowl.
Rub in the butter.
When the flour mixture resembles bread crumbs, pour on top of the apples .
Bake at 200 degrees for approx 20 mins.
Remove from the oven & serve hot.
Best served with ice cream.
Cook along with #CookingSuperstar Holly from Holly’s Pinny