Crunchy + Chewy = Delicious!
There are a lot of ways to make these, but this is how I like them. You can omit the shrimp or mushrooms or substitute other things, but I think the shrimps go best with peanut sauce.
The recipe varies in how many rolls it makes; it depends on the proportion of rice sticks to other fillings you like. I usually make about 8-12 rolls, and plan one or two shrimps per roll. I eat the extra shrimps with delight - they taste so good dipped in peanut sauce!
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