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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
1h00

Enjoy baking this delicious bread perfect for Autumn apples.
This is the quickest bread I have baked so far. Not only is it delicious, but also pretty healthy and a good way to use up green apples that are a little old.

I have included the conversions to make it Vegan or Non-Vegan depending on your cooking preferences. I hope you enjoy this bread as much as I do, in fact I am enjoying a piece with margarine right this moment :)

Posted by Felecity W. from U.S. Air Force Academy, Colorado, United States • Published See Felecity W.'s 82 projects »
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  • Step 1

    First gather your ingredients, you will need:
    8 Tbsp butter
    1 Cup sugar
    2/3 cup applesauce or (2 eggs)
    2 tbsp soymilk or (milk)
    1 Tsp cinnamon
    1 Tsp nutmeg
    2 cups wheat flour
    1 Tsp baking soda
    1 Tsp baking powder
    1 Tsp salt
    2 Green apples

    This recipe makes on 4X6 casserole dish or 2 loaf pans.

  • Step 2

    Soften your butter and combine with the sugar until creamed. Next add the applesauce (or eggs) and soymilk, mix well.

  • Step 3

    In a separate bowl combine the wheat flour, baking soda, baking powder, cinnamon, nutmeg, and salt. Once thoroughly mixed, combine the wet and dry mixtures.

  • Step 4

    Peel and chop the green apples, be sure to leave some large chunks, they are the best part!
    Gently stir the green apples into the mixture with a spoon being careful not to mush them.

  • Step 5

    Pour mixture into a greased and floured pan and bake at 350* for 1 hour or until knife inserted in center comes out clean.

    Allow to cool on rack for at least 10 mins before removing from pan. Enjoy with a hot cup of tea, or as a morning bread.

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Comments

Lauren W.
Lauren W. · Franklin, Tennessee, US · 13 projects
is butter vegan?
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Felecity W.
Felecity W. · U.S. Air Force Academy, Colorado, US · 86 projects
I'm glad you enjoyed the bread! Love to see your version.
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Jenna  D.
Jenna D.
Making it for the secound time! its in the oven right nowHappy i love this bread!
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Jenna  D.
Jenna D.
i made this beard and it was amazing thanks so much for sharing!! me and my frend made it and it was really fun(and messy!). my whole family likes it and its really good. thanks so much for sharing!
Reply
Jenna  D.
Jenna D.
ok 2 quick questions
1) whats nutmeg?
2) can you make the bread w/out it?
thanks! please answer so i can make it
ps. it looks rilly good!
Reply