About
Smooth silky dessert ideal to eat hot or cold!
I have used the same Pumpkin pie recipe for as long as I can remember.
It is great and can be varied in ways to create differant tastes, colours and textures!
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nikki.rigdon.5 favorited Deliciously Dark Pumpkin Pie
06 Aug 21:08
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Step 1Peel and deseed pumpkin, remove any stringy bits and cut into small pieces or slices.
Steam until soft and tender, approx 20 mins.
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Step 2Roll out your pastry and line your pie dish, making sure you grease the dish first with a little margarine.
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Step 3Put sugar and eggs in a mixing bowl and whisk with a fork until combined.
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Step 4Add the spices and milk to the bowl.
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Step 5Put the steamed pumpkin into a blender and blend until smooth.
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Step 6Add pumpkin to the mixing bowl, mix thoroughly or blend to mix.
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Step 7Pour mixture into your pastry lined pie dish(s).
Bake in a hot oven Gas7 for 15 mins,
then reduce the heat to Gas 4 for approx 30 mins or until the middle is set, does not wobble when you move the pie. -
Step 8Serve hot or eat cold, your preferance as both ways are delicious.
Enjoy :)
I will invite friends over to celebrate our first taste of Pumpkin pie!!