About
Delicious melt in the mouth Chilli
This is a slow oven cooked chilli that needs a little care but it is worth it.
You will need either
Nacho's, soured cream, baked potatoe, salad or rice to serve it with.
We all have our own favourite ways of serving it!
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Susi S. added Chunky Chilli to Chiliqueens
30 Sep 19:09
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cristinakilljoyway favorited Chunky Chilli
15 Jan 20:43
You Will Need
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Step 1Get all your ingredients together.
Turn your oven on Gas mark 4 and put your casserole dish in to warm.
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Step 2Put your onion into a pan with a the oil and fry until soft.
now add your chilli flakes and stir for a min.
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Step 3Add the cumin seeds, oregano, paprika and stir well.
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Step 4Add your chopped beef steak.
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Step 5Stir until all the meat is coated with the herbs and spices.
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Step 6Now add the chopped tomatoes, tomato paste and sugar.
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Step 7Stir until mixed and bring to the boil.
Carefully take you casserole dish from the oven.
Take great care to pour your chilli into the dish, it will hiss and bubble as it goes in due to the dish being hot.
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Step 8Replace the lid and put in the oven, cook for 20 mins.
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Step 9Take out of the oven and stir well, replace the lid and cook for another 20 mins.
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Step 10Now add your chilli beans ( you can use kidney beans or mexican beans).
Stir well, replace lid and cook for a final 20 mins.
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Step 11Take out of the oven and spoon into bowls or serve how you wish.
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