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40 mins

Made with almond flour!
Today I am sharing one of my all time favorites…my Chocolate Chip n’ Macadamia Nut Cookies! Our family loves these! We took a bunch with us to the cruise we went to, and they were gone on day one!

* Makes 18-20 cookies

Posted by amazingpaleo from Boise, Idaho, United States • Published See amazingpaleo's 7 projects »
  • Step 1

    Preheat oven to 350 degrees.

  • Step 2

    Cover baking sheets with aluminum foil and set aside.

  • Step 3

    Mix dry ingredients together (almond flour, coconut flour, shredded coconut, baking soda, sea salt)

  • Step 4

    Mix wet ingredients together (coconut oil, honey, eggs, vanilla extract)

  • Step 5

    Pour wet ingredients into your dry ingredients and mix well

  • Step 6

    Fold in macadamia nuts and chocolate chips to mixture

  • Step 7

    Grab 2 tablespoons worth of mixture and turn mixture into a ball. Place on baking sheet and flatten the ball mixture with your hand (to create a cookie shape)

  • Step 8

    Once mixture is all gone and cookies are ready to be baked, place baking sheets in the oven for about 18-20 minutes [Check at around minute 16 to make sure bottom of cookies are not burning]

  • Step 9

    Let cool and enjoy! So yummy!

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