$ $ $ $ $
• • • • •
40 mins

Yummy treats for special breakfasts

Posted by jojobeandesigns from Wayne, New Jersey, United States • Published See jojobeandesigns's 48 projects »

  • Step 1

    Preheat oven to 400 degrees.

  • Step 2

    In a bowl, combine flour, baking powder, baking soda, salt and sugar and stir well to combine.

  • Step 3

    Cut butter into the flour mixture until the mixture resembles very coarse sand. Add the buttermilk and vanilla, stir to combine.

  • Step 4

    Add carrot and ginger and stir to distribute well.

  • Step 5

    Roll the dough into a ball and then press gently into a disc about an inch thick. Place the disc of dough onto a parchment lined baking sheet. Cut the dough disk into six wedges.
    *You can also cut into rounds and press into shaped, greased tins.

  • Step 6

    Separate the wedges so there is at least an inch between each of them. Brush the tops and sides with 1 tbsp buttermilk (total for all) and sprinkle generously with the coarse sugar.

  • Step 7

    Bake 15-18 minutes, until lightly browned.

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Adalid A.
Adalid A.
how much sugar is needed?!
KMOM14 · Fort Wayne, Indiana, US · 378 projects
Sounds delicious! Will have to try this sometime.

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