About
easy chocolate maltesers and biscuit cake
Ingredients
200g Digestive Biscuits
175g Butter
75g Maltesers
250g dark chocolate
2 tbsp golden syrup
75ml cream
200g hobnobs
-
Sam A. added Chocolate Biscuit And Maltesers Cake to dessert
02 Jan 23:32
-
ChocoMomo favorited Chocolate Biscuit And Maltesers Cake
03 Jul 16:20
-
Step 1
Crush the digestive and hobnob biscuits (i do this by placing the biscuits in a food bag and bashing this up with a rolling pin - grrrreat when you need to release tension hehe) pour this out into a bowl
-
Step 2
Crush half the maltesers the same way and add to the digestives and hobnobs.
-
Step 3
Melt the butter,dark chocolate,cream and golden syrup in a pan ( only takes a few minutes ) once melted stir in the bowl of crushed digestives, maltesers and hobnobs
-
Step 4
Take pan off the heat to cool for a couple of minutes, once cooled add the remaining maltesers and mix it up.
-
Step 5
line a sandwich tin with clingfilm and press the mixture into the tin and place in the fridge for 1 or 2 hours
-
Step 6
Take out the fridge, slice it up and nibble with a nice cuppa or glass of milk yumnomnommm <3
