Chocolate Biscuit And Maltesers Cake

easy chocolate maltesers and biscuit cake

https://www.cutoutandkeep.net/projects/chocolate-biscuit-and-maltesers-cake • Posted by Sorcha N.

Ingredients 200g Digestive Biscuits 175g Butter 75g Maltesers 250g dark chocolate 2 tbsp golden syrup 75ml cream 200g hobnobs

You will need

200 g Digestive Biscuits 175 g Butter 75 g Maltesers 250 g Dark Chocolate 2 tbsp Golden Syrup 75 ml Cream 200 g Hobnobs

Project Budget

Time

Difficulty

Description

Ingredients 200g Digestive Biscuits 175g Butter 75g Maltesers 250g dark chocolate 2 tbsp golden syrup 75ml cream 200g hobnobs

Instructions

1. Crush the digestive and hobnob biscuits (i do this by placing the biscuits in a food bag and bashing this up with a rolling pin - grrrreat when you need to release tension hehe) pour this out into a bowl

2. Crush half the maltesers the same way and add to the digestives and hobnobs.

3. Melt the butter,dark chocolate,cream and golden syrup in a pan ( only takes a few minutes ) once melted stir in the bowl of crushed digestives, maltesers and hobnobs

4. Take pan off the heat to cool for a couple of minutes, once cooled add the remaining maltesers and mix it up.

5. line a sandwich tin with clingfilm and press the mixture into the tin and place in the fridge for 1 or 2 hours

6. Take out the fridge, slice it up and nibble with a nice cuppa or glass of milk yumnomnommm <3