The latest offering from the Jewish Princess, Feasts & Festivals offers a witty and contemporary take on traditional cooking. This book will take you by the hand, explaining traditions and advising on how best to cater for various Jewish festivals and celebrations, with recipes such as Lime & Apple Slaw, The Handbag Sandwich and a Ginger Beer Cake.
Though not as picturesque as some cookbooks, it is stocked full of recipes for you to try at home - you'll just have to use your taste buds to gauge if it turned out right. There is even a selection of recipes suitable for vegetarian Princesses. Filled with practical advice, the book aims to make cooking for family and friends easy, with recipes that are suitable for royalty.