Yummy crunchy creamy crabcakes.
This recipe makes about 8 crabcakes, depending on how big you make them.
Note: These measurements are all approximate. If you make it and it seems a bit runny, add cracker meal. If it seems dry, add a little mayo.
* You will also need some oil to cook them in. The type of oil is up to you but I used both canola oil and olive oil on different occasions.
Alright, lets get started