This cleansing oil is great for removing makeup, particularly tough mascara.
Because of the lovely oils, it doubles up as a moisturiser!
The quantities are in UK measurements. (I think US table/tea spoons are different).
For some reason the quantities aren't saving properly so its:
1.5 tbsp Jojoba Oil
2.5 tsp Sweet Almond Oil
2.5 tsp Apricot Oil
0.5 tsp Wheatgerm Oil (optional, as a natural preservative)
This takes less than 5 minutes to make (not including sterelising time).
First of all, wash your glass bottle or jar in hot soapy water then rinse.
Put it on a baking sheet and put in a very low heat oven for about 20mins to dry out and sterelise.
2
When your bottle is dry, carefully pour the oils into it. Add the essential oils then shake gently to mix everything together.
TO USE:
Rub some of the oil onto your face and gently massage. Then remove excess with cotton wool or a damp cloth.