About
Make granola with Kaffeine in London
-
A Bite To Eat published her project Pomegranate Molasses Granola
22 Nov 09:00
-
Step 1
Put molasses, honey and butter in sauce pan and place over high heat.
-
Step 2
Melt together until rapidly boiling then remove from heat to cool.
-
Step 3
Place fruit & nuts in a large bowl with rolled oats and almond meal.
-
Step 4
Pour in the melted butter/pomegranate mixture and combine well.
-
Step 5
Spread the oats over a large tray and place in oven set at 170˚C for 30 minutes.
-
Step 6
Every 5 minutes remove the granola from oven and roughly stir.
-
Step 7
Leave to cool completely then place in air tight storage containers.
-
Step 8
Leave for a day before eating.
