We picked a few fresh raspberries at the weekend and russled this up while we were dishing up dinner.
The eggs take a while to stiften, be patient.
Let me know your variations.
You Will Need
Fast 'N' Easy Raspberry Meringue
Delicious quick dessert to impress!
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Preheat your oven to Gas mark 8.
Place the raspberries into the base of the pastry case. -
In a bowl mix the egg whites until stiff peaks.
-
Using a metal spoon fold the caster sugar into the egg whites.
Now spoon mixture over the raspberries.
You are now ready to sprinkle the sugar over the top (this creates the golden sparkle). -
Place at the top of the oven.
Bake for about 3 mins, BUT watch out incase your oven is hotter than mine.
When cooked meringue will be golden. -
Serve and enjoy.
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By GreenLeaf
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Uniquely-YZ
26 Jul 18:53
I love it!, a new twist to an awesome dessert!
harrylaa
10 Sep 18:02
That looks very delicious- I love anything to do with raspberries!
TK Rainy
11 Sep 02:27
I agree with Harryla, I freaking love raspberries. THANK YOU.