Fast 'N' Easy Raspberry Meringue

Delicious quick dessert to impress!

https://www.cutoutandkeep.net/projects/fast-n-easy-raspberry-meringue • Posted by GreenLeaf

We picked a few fresh raspberries at the weekend and russled this up while we were dishing up dinner. The eggs take a while to stiften, be patient. Let me know your variations.

You will need

1 sweet Pastry Case bought or made before 8 oz fresh Raspberries rinsed 2 Egg White 3 oz Caster Sugar 1 tbsp Sugar electric Mixer or hand whisk

Project Budget

Time

Difficulty

Description

We picked a few fresh raspberries at the weekend and russled this up while we were dishing up dinner. The eggs take a while to stiften, be patient. Let me know your variations.

Instructions

1. Preheat your oven to Gas mark 8. Place the raspberries into the base of the pastry case.

2. In a bowl mix the egg whites until stiff peaks.

3. 

   Using a metal spoon fold the caster sugar into the egg whites. Now spoon mixture over the raspberries. You are now ready to sprinkle the sugar over the top (this creates the golden sparkle).

4. Place at the top of the oven. Bake for about 3 mins, BUT watch out incase your oven is hotter than mine. When cooked meringue will be golden.

5. 

   Serve and enjoy.