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Vegetarian chicken, cheddar and pesto pockets!
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Emma H. favorited Chicken Pesto Pockets
13 Jun 14:42
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JadeSucksAtLife favorited Chicken Pesto Pockets
20 Feb 20:39
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Cat Morley published her project Chicken Pesto Pockets
17 Jan 15:45
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Step 1Roll out the puff pastry and cut into four large squares.
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Step 2Spread the middle of each pastry square with pesto.
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Step 3Place a Quorn chicken fillet in the middle of the pastry.
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Step 4Top with some chunks of cheddar cheese.
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Step 5Wrap the pastry around the Quorn, making sure it's sealed inside and press down the top and bottom edges with a fork.
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Step 6Place on a baking sheet lined with parchment paper and score the top of each pocket with a knife.
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Step 7Brush with milk and sprinkle with dried herbs and a little sea salt.
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Step 8Bake in a preheated oven at 220ºC for 15 minutes until golden.
