Sweet Tooth Cookies

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  Step 1

  Cream together the butter and sugar.

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  Step 2

  Grate in the zest from the orange and squeeze in the honey.

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  Step 3

  Whisk in the flour, baking soda and salt.

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  Step 4

  Mix together until a thick dough forms.

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  Step 5

  Roll into a ball, cover with cling film and chill in the fridge for an hour or so.

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  Step 6

  Roll out the dough so that it's 1/4" thick.

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  Step 7

  Use a heart shaped cookie cutter to cut out the cookies.

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  Step 8

  Using a small knife, cut a triangle from the bottom of each heart to look like a tooth.

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  Step 9

  Bake at 180'C for 12 minutes until golden.

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  Step 10

  Break the white chocolate into a bowl and melt in a microwave.

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  Step 11

  Dip the tops of each tooth into the white chocolate and lay on a baking sheet spread with baking paper.

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  Step 12

  Sprinkle with chops nuts.

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  Step 13

  Leave the chocolate to set and then serve!

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