About
Scottish Collection
A delicious choice of traditional Scottish treats for Burns night.
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Emma H. favorited Scottish Collection
01 Mar 20:40
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JadeSucksAtLife favorited Scottish Collection
20 Feb 07:39
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Kimya J. favorited Scottish Collection
03 Feb 02:35
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Super Madcow published their project Scottish Collection
25 Jan 16:29
You Will Need
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Step 1Fruit Scones...
100 g self raising flour
25 g butter
2 tbsp sugar
2 tbsp fruit
50 ml milk.Heat oven 200 degrees.
Mix flour & sugar together, rub in the butter.
Add the fruit & coat in the flour mixture.
Add the milk, bring together.
Roll & cut out scones.
Bake for 15 mins.
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Step 2Shortbread...
4 oz corn flour
8 oz plain flour
2 oz self raising flour
8 oz butter
2 oz margarine
2 oz fat/lard
6 oz sugarHeat oven 150 degrees.
Soften the butter, marg & fat together.
Add the remaining ingredients, stir to bring together.
Press into a tray.
Mark into portions & pierce with a fork.
Bake for 1 hr.
Sprinkle with more sugar.
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Step 3Carmel Cake...
Base-
125 g butter
50 g sugar
175 g plain flourHeat oven 190 degrees
Cream & sugar together.
Add flour & stir to make a crumbly mixture.
Press into a tray.
Bake for 15-20 mins.
Carmel-
200 g condensed milk
125 g butter
125 g sugar
2 tbsp syrup
1 tsp vanillaHeat all ingredients in a pan until the mixture resembles a light caramel.
Pour over the biscuit base.
Top with melted chocolate.
