its easy

boil your potatoes till soft then cut in half and to place into frying pan

while your potatoes are boiling

add water to your frying pan and heat up your veggies(use any vegs you like)

I used green beans, onions, spinage and carrots

steam on low heat

when the potatoes are cooked, cut in half and add to the vegs

then add the sweet onion sauce

stir in well

let the water reduce and the carrots tender and remove from heat

then serve.