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Pretty Easy

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Square small mozerella balls
Nice and simple Potato And Leek Soup!

My version of Potato Leek Soup. EnJoy!!




Almost Nothing

  1. 1

    Chop up your leek and soak in a bowl of cold water

  2. 2

    While they are being soaked, heat up some oil in a small pan

  3. 3

    Add the leek into the pan. Don't caramelize them, just tender them.

  4. 4

    While the leeks are being tenderized, chop the potatoes up and boil them for a while. Keep some water over, you'll need it later.

  5. 5

    When they have boiled, mash them, then add a generous amount of cream

  6. 6

    As it's a bit thick, add the water you kept over from the boling potatoes and mix the leeks in.

  7. 7

    Don't forget the salt and pepper!

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And you're done!



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