Take a mango.

Remove the skin, and cut lengthwise (to the bone).

Then cut across the width.

Now cut right down the bone.

It has to look like this.

Now you have lots of small pieces.

Put the pieces in a cup, for the blender.

Blend for a few seconds.

Now it should look like this.

It's a very thick substance, so you have to add some yoghurt to dilute it.

Now blend again, put your smoothie in a glass, put it in the refrigerator for half an hour/one hour (of course you are not required to put it in the refrigerator), and eat it with a spoon!