About

Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 15 mins

Serves: 8

Add another side dish to your favorites with this delicious cheesy green chili rice.
This is without a doubt one of our favorite side dishes. We serve it most often with Roast Beef, or Mexican food, and it is perfect with either. Here's what it is: Rice (brown or white), combined with sour cream, green chilis and cheese; delicious, cheesy perfection.

Posted by Pam P. from Colorado, Texas, United States • Published 30th November 2014 • See Pam P.'s 7 projects »

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Kelsey G. favorited Green Chili Rice 06 Dec 00:50
SlinkSkull favorited Green Chili Rice 01 Dec 06:25
Danette C. added Green Chili Rice to Recipes 30 Nov 21:05
Danette C. added Green Chili Rice to To-make list 30 Nov 21:05
Danette C. favorited Green Chili Rice 30 Nov 21:04
Pam P. published her project Green Chili Rice 29 Jul 17:26

Step 1
In a bowl of hot rice, mix in butter and salt and pepper. (If you are using cold rice, melt the butter separately, and then pour over rice and mix well).
Step 2
Stir in Green chills and mix to blend.
Step 3
Add Sour Cream and mix thoroughly.
Step 4
Now add all but 1 cup of the cheese. Mix well and place in a 9 inch casserole dish.
Step 5
Top with remaining Cheese.
Step 6
Bake at 350 degrees for approximately 30 minutes, or until rice is bubbly, and just turning slightly brown.

Enjoy!