Make and Share Craft Tutorials
Recipe
Ingredients
- 1 pack Baking Powder
- 1 pinch Cayenne Pepper
- 125 gram Whole Wheat Flour
- 1 pack Vanilla Sugar
- 20 gram Ground Almonds
- 4 drops Rum Extract
- 1 pinch Cinnamon
- 25 mililitre Olive Oil
- 150 mililitre Soy Milk
- 4 tbsp Cocoa Powder
- 50 gram Brown Sugar
- Project Cost
- Free
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1
Preheat oven to 180 °C.
Put paper cups in your muffin tray. -
2
Mix all the dry ingredients, then add the wet ingredients.
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3
Fill the muffin tray until the paper cups are 1 third filled - not more, because the dough is going up in the heat!
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4
Bake the muffins in the oven for 20 minutes.
Eat and Enjoy :)
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