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You Will Need
Truffles
Truffles-Heaven
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Cover a baking tray tightly with two layers of cling film to put the truffles on to set.
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Tip the chocolate pieces into a bowl.
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Pour the cream into a pan and bring to a rolling boil.
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Pour over the chocolate and stir until all the chocolate is melted. If you want to add booze, mix it in at this point.
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Allow the mixture to cool at room temperature - this will take about 1½ hours - by which time it should be set.
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Using a melon baller or teaspoon, scoop out bite-sized pieces. Dust your hands with icing sugar to stop them sticking and roll the pieces into balls.
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Roll in sifted icing sugar, cocoa or crushed nuts and place them on the prepared tray.
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Once they are set you can store them in an airtight container in the fridge for about a week.
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Popular tags: Dressmaking / Tailoring, Revamping, Painting & Decorating, Clothing & Fabric, Decorating, Halloween, Christmas, and Costumes & Cosplay
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mlc1803 m.
04 Feb 20:56
you always post the best recipies i cant great to try this!:)
Darling Niki
04 Feb 23:45
Omg looks sooooo yummy!!
ofenjen
05 Feb 01:36
I have a sudden urge for chocolate!
Not A.
11 Feb 01:46
mmmmm yummy!!! that's great!
Courtney.
11 Feb 10:55
OMG, IM ON HALF-TERM HOLIDAY AND I HAVE GOT TO MAKE ALL THESE DELICIOUS RECIPES!!
IM CONTROLLING A SCHOOL BAKE SALE TOO, AND IM GOING TO MAKE ALL THESE RECIPES FOR IT!
I Know they will go fast!! lol
Wouter
14 Feb 15:58
I am making this right now, it smells really good.
ʎǝɔɐɹƃ
14 Feb 16:31
Yeah-they smeel good
SakuraLee
30 Mar 17:43
I'm hungry now xD a good tutorial-thanks!
Jǖķęя Ĉħ!ćΚ
05 Mar 11:53
it look realy yummy XP