Writer, editor and cook Jane-Anne Hobbs has been fervently interested in food for most of her life. Her successful independent blog Scrumptious - which pioneered recipe blogging in South Africa - launched a new career for her as a food writer and recipe developer, and features a collection of Jane-Anne’s original, triple-tested recipes. Jane-Anne lives in Hout Bay with her husband and three children, and her first cookbook, Scrumptious: Food for Family and Friends, was published in 2012 by Random House Struik.

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