$ $ $ $ $
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20 mins

Even the most finicky eater will love this!
This is VERY easy to make, and its always a huge hit during the holidays and for picnics and BBQs. I have yet to find someone who doesn't like it. :)

Posted by Queen of the Sidhe from Tacoma, Washington, United States • Published See Queen of the Sidhe's 118 projects »

  • Step 1

    Get a large clean mixing bowl, or other large bowl. Gather your ingredients together.

  • Step 2

    Open all the cans of fruit and STRAIN the juices out of the cans into the sink or another container.

  • Step 3

    Open your bag of mini marshmellows and pour them into the mixing bowl.

  • Step 4

    Empty the fruit remaining in the opened and STRAINED cans into the bowl with the mini marshmellows.

  • Step 5

    Add 1 cup of shredded coconut to the ingredients in the bowl.

  • Step 6

    Open your tub of whipped cream and slowly start stirring the whipped cream into the ingredients of the bowl. Mix well.

  • Step 7

    You may eat immediately, though it is recommended that you refrigerate for at least an hour to chill the entire contents of the bowl. Recommended that it be stored in a tupperware type container or with plastic wrap over the top of the bowl (NOT aluminum foil)

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Queen of the Sidhe
Queen of the Sidhe · Tacoma, Washington, US · 119 projects
Here is Washington state, its considered "fruit" salad by many, its just ONE of the MANY different varieties you can choose from in recipes.
Bella Trix
Bella Trix · Manchester, England, GB · 3 projects
sounds great but uhh...not fruit salad as i understand it

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