Cut Out + Keep

Whipped Chocolate Ganache Frosting

Easily the best frosting you will ever use

https://www.cutoutandkeep.net/projects/whipped-chocolate-ganache-frosting • Posted by Kathryn P.

This is one of my absolute favorite recipes. It surpasses any store bought frosting by miles and it is REALLY easy. Use it as a filling or to frost a cake. Its like eating fluffy, creamy chocolate chips.

You will need

Project Budget
Cheap

Time

0 h 20

Difficulty

Nice & Simple
Medium 263734 mmmm   chocolate 6

Description

This is one of my absolute favorite recipes. It surpasses any store bought frosting by miles and it is REALLY easy. Use it as a filling or to frost a cake. Its like eating fluffy, creamy chocolate chips.

Instructions

  1. Place the chocolate chips in a Kitchenaid or mixing bowl.

  2. Heat the heavy cream in a microwavable container and microwave for 3 to 4 minutes on high, or until it just begins to simmer. Don't let the cream boil over.

  3. Pour the cream over the chocolate chips and let stand for about 10 minutes. The chocolate chips should be softened at this point.

  4. Mix using an electric mixer for 3-4 minutes, or until the frosting is the consistency that you want.