Vanilla Fudge
Vanilla Fudge
Posted by Super Madcow
About
This fudge requires a food thermometer.
It is really sweet & tasty.
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You Will Need (5 things)
- 1 ½ ml Milk
- 1 ¾ ml Evaporated Milk
- 500 Granulated Sugar
- 100 Butter
- 1 tsp Vanilla
Steps (3 steps, 2400 minutes)
-
1
Line a baking sheet with wax paper.
Combine milk, evaporated milk, sugar & butter in a pan.
Heat through until all ingredients are combined & the sugar is dissolved.
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2
Place a sugar thermometer into the pan.
Bring to the boil & cook until temp reaches 240 degree (soft ball).
Once temp is reached, remove from the heat & stir in vanilla.
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3
Beat with a wooden spoon until mixture is thick & lost it's shine.
Pour into tin & allow to cool for 10 mins.
Cut into squares & cool completely.