Vanilla Cinnamon French Toast
An easy and delicious breakfast
Posted by samasaurus
About
French toast is a tasty breakfast, excellent with fresh fruit, powdered sugar, and syrup. Flour helps to give it a fluffier texture, while vanilla and cinnamon lend their delicious flavours.
(Step 1,2 and 3 pictures are taken off Google)
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You Will Need (7 things)
- 2 Egg(s)
- 1 cup Milk
- 1 tsp ground Cinnamon , if desired
- 2 tbsp Butter Or Margarine
- 1 tbsp Flour
- 1 tsp Vanilla Extract
- 4 slices White Bread
Steps (6 steps, 20 minutes)
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1
Crack eggs into a medium mixing bowl, and beat them with a whisk. Add milk, vanilla, flour, and cinnamon(if wanted). Whisk until well-mixed, and pour into a pie plate or similar container.
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2
Put half of the butter into a skillet, and let the butter melt on medium-heat.
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3
Dip 1 slice of bread in the egg mixture, then turn over with a fork or your hands. When both sides are coated, place it carefully in the skillet.
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4
Cook until bottoms are light brown. Be patient, this will take at least a few minutes. Believe me, you do not want soggy french toast!
Once bread is cooked, flip to other side. Cook second side until light brown, and remove bread from skillet. -
5
If needed, put the remaining butter in the skillet and let melt. Repeat steps 3 and 4. Turn off burner.
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6
Serve french toast with fresh fruit, powdered sugar, and a drizzle of syrup.