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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
40 mins
Serves
4

Turkey Chilli Nachos
Gluten & Dairy Free Turkey Chilli Nachos

Posted by Fiona K from Edinburgh, Scotland, United Kingdom • Published See Fiona K's 26 projects »
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  • Step 1

    Place the olive oil in a large pan over a medium heat
    Add in the onion, pepper, garlic, chilli, paprika and cumin
    Sauté for 5 minutes

  • Step 2

    Add in the turkey mince and brown for 5 minutes
    Pour in the chopped tomatoes, chicken stock and tomato puree

  • Step 3

    Bring to the boil and simmer for 20 minutes or until the sauce has thickened
    Season to taste

  • Step 4

    Divide the tortilla chips between four bowls
    Spoon on the turkey chilli and sprinkle on some dairy free cheese

  • Step 5

    Place under the grill for a couple of minutes
    Top with the crushed avocado and tomato salsa

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