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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
35 mins

Make a Tunisian Orange Cake with Isaacs Restaurant, Cork

Posted by A Bite To Eat Published See A Bite To Eat's 234 projects »
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  • Step 1

    Mix the breadcrumbs, sugar, almonds & baking powder. Whisk the oil with the eggs & pour into the dry ingredients & mix well. Add the orange & lemon zest. Pour into the tine & cook.

  • Step 2

    Soak the cake with the citrus syrup. Leave to cool

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