Sweet Potato Mac N Cheese

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• 

  Step 1

  Cook the pasta, strain and place to one side. Peel and chop the sweet potatoes before boiling them in a pan of hot water for 10 minutes until soft.

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  Step 2

  Strain the potatoes into a bowl.

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  Step 3

  Gently crush the potatoes with a fork and season with salt, pepper, paprika, cinnamon, dried herbs and stir in the maple syrup.

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  Step 4

  Melt the butter in a saucepan and whisk in the flour and soya milk. Heat while stirring until the sauce thickens and then stir in the cheese until it has melted.

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  Step 5

  Pour the pasta into your serving dish and crumble the feta cheese on top. Stir in the wholegrain mustard and cheese sauce. Grate a little more cheese on top and sprinkle with rosemary before baking for 30 minutes at 180'C.

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