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Give your cookies the homemade touch with a personalized cookie stamp!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1143 projects »
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  • How to make a cookie cutter. Sugru Cookie Stamp - Step 1
    Step 1

    Start by designing your cutter on a piece of paper. It's best to keep the design quite simple, such as a word or a single logo, like the Cut Out + Keep scissors. Use a typical cookie cutter to get the size of your design just right before cutting it out.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 2
    Step 2

    Take the sugru out of it's packet and roll out a rectangle, big enough for your design and about 1/4" thick.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 3
    Step 3

    Place the sugru on the bottom of the door knob and place your template on top.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 4
    Step 4

    Use a cutting knife to neatly cut around your template, removing the excess sugru.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 5
    Step 5

    Remove the template and tidy up the sugru.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 6
    Step 6

    I used a pen to punch a hole out of the middle of my scissors. Leave the sugru to harden overnight.

    As sugru is not yet tested for use with food, you can seal the design with a food-safe sealant spray, such as the type you'd use on ceramics, or wrap the punch in cling film before use.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 7
    Step 7

    To make the cookies, whisk together the butter, sugar, vanilla and egg. Sift in the flour and baking powder and combine into a thick dough.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 8
    Step 8

    Divide the cookie dough into two balls an roll out into two thick logs. Wrap in baking paper and refrigerate for a couple of hours. You can always freeze the second log to use at a later date.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 9
    Step 9

    Preheat the oven to 180'C and grease a baking tray. Cut your cookie dough into 1cm thick slices and space out evenly on the baking tray.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 10
    Step 10

    Dust the top of your cookies will a little flour and then press your cookie stamp into each cookie.

  • How to make a cookie cutter. Sugru Cookie Stamp - Step 11
    Step 11

    Bake for 10 minutes until they begin to turn gold. They should be soft when you bring them out but they'll harden up as they cool.

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